Chinese Food
All Recipes
Spicy chicken
We Xintai people all know that spicy chicken is different in every family. Let me share my family's practice.
Stir fried Pleurotus eryngii with pigskin
Pigskin is a special delicacy in Guangdong Province. The skin is made of fried pigskin. It's mixed with minced meat. It's made into pigskin after steaming. How to make it has not been seen yet. But it's a kind of material that can be seen in man... ...
Steamed eggplant
As you all know, eggplant costs a lot of oil. The classic vegetables and eggplant casserole have to go through a process of oil before they are especially delicious. However, the eating habits of Cantonese tend to be light. This is also the prim... ...
Baby's recipe: Braised salmon Bento
Time flies. Junbao is about two years old. My life is more and more relaxed. He has become more and more independent from a little baby who always hangs on his mother and refuses to leave my arms for a moment. Now I can do housework and cook by ... ...
Stir fried minced pork with cabbage
When I was a child, the cabbage was very old. My family didn't have much money. My mother always picked the leaves and fried them separately. The rest of the thick and hard sticks were cut into small pieces and fried together with chili minced m... ...
Pour the eggs into the cake.
Mom wants to eat pancakes. My friend says he wants to eat egg filled pancakes. They just made them together. My materials can be baked into many pieces. If you have few people, you can order less noodles. If you are a child, soy sauce can be cha... ...
Noodles with mushroom and tomato
Flammulina velutipes contains zinc, iron and other minerals; tomato contains lycopene. It can resist oxidation and anti-inflammatory. The decoction of the two is not only delicious, but also can enhance immunity. Add a noodle. It's a delicious t... ...
8
Cod is delicious and nutritious. It's good to steam, stew and bake. -
Braised Tofu and kelp
The first thing I think about when I see youth canteen is the canteen meal I often eat at school. I would be very tired of canteen at that time, because I met a better aunt when I was making a meal. The amount of dishes I scooped was enough. But... ...
Kung pao chicken
Chicken meat is tender, slightly spicy and delicious. With crispy peanuts and diced cucumbers, the taste is richer and nutritious. It's suitable for all ages.
Congee with preserved egg and lean meat
I don't like salty food very much, so I don't put so much salt in it.
Taro
Chaoshan famous snacks
Delicious Cantonese style moon cake with bean paste
Cantonese moon cake is one of the famous characteristics of the Han nationality in Guangdong Province. In southern China, especially in Guangdong, Guangxi, Jiangxi and other places, folk Mid Autumn Festival food is a form of mid autumn moon cake... ...
